{"id":23434,"date":"2023-12-14T15:48:10","date_gmt":"2023-12-14T04:48:10","guid":{"rendered":"https:\/\/explorecareers.com\/?post_type=ra-jobs&p=23434"},"modified":"2023-12-15T11:21:17","modified_gmt":"2023-12-15T00:21:17","slug":"production-pss","status":"publish","type":"ra-jobs","link":"https:\/\/explorecareers.com\/job\/production-pss\/","title":{"rendered":"Production PSS"},"content":{"rendered":"

Sara Lee desserts have always stood for incredible flavor and superior value in the frozen food aisle and away from home markets. \u00a0For the first time in over 60 years, Sara Lee is operating independently as Sara Lee Frozen Bakery, a collection of top brands united in quality and innovation, including Sara Lee\u00ae, Chef Pierre\u00ae, Van\u2019s\u00ae, Bistro Collection\u00ae, Superior on Main\u00ae and Cyrus O\u2019Leary\u2019s\u00ae.<\/p>\n

Sara Lee Frozen Bakery is proud to take these iconic brands into a new era and to continue the evolution that transformed one small Chicago bakery into an American institution. Using carefully sourced ingredients and time-honored recipes, the company is committed to making life\u2019s moments a little sweeter, putting its customers first and discovering new ways to make everyone\u2019s favorite foods even better.<\/p>\n

Working for Sara Lee<\/u><\/strong><\/p>\n

Our vision is to be the world\u2019s most beloved bakery by creating irresistible foods, growing with our customers, and delivering value for all. \u00a0We believe that each of us has unique points of difference and experience to offer. \u00a0We will achieve success through collaboration and innovation in an environment where employees feel empowered to execute with speed.<\/p>\n

\u00a0<\/strong>Essential Duties and Responsibilities<\/u><\/strong><\/p>\n