Sara Lee Frozen Bakery

Retail & Customer Service

Sara Lee desserts have always stood for incredible flavour and superior value in the frozen food aisle and away from home markets.

Operating independently as Sara Lee Frozen Bakery for the first time in over 80 years, America’s favorite bakery is back. The name may have changed, but our commitment to quality is stronger than everWhat started as a small Chicago bakery, has transformed into an industry-leading maker of frozen bakery and desserts, committed to delivering quality and value. Sara Lee Frozen Bakery is headquartered with a state-of-the-art Research & Development facility in the Chicago suburb of Oakbrook Terrace, Illinois, and operates bakeries in Massachusetts, Michigan, North Carolina and Washington.

Sara Lee Frozen Bakery is proud to take these iconic brands into a new era and to continue the evolution that transformed one small Chicago bakery into an American institution. Using carefully sourced ingredients and time-honoured recipes, the company is committed to making life’s moments a little sweeter, putting its customers first and discovering new ways to make everyone’s favourite foods even better.

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2018 Founded
1,800 Employees

Working for Sara Lee

Sara Lee Frozen Bakery became a stand-alone company in 2018 when it was purchased by Kohlberg and Company (private equity) from Tyson Foods. We have the feel of a start-up in many ways, though we are an established brand with a strong customer and consumer base. If you have an entrepreneurial spirit, continually seek process improvements and a strong sense of customer service, then this is the right type of environment for you.

Our vision is to be the world’s most beloved bakery by creating irresistible foods, growing with our customers, and delivering value for all.  We believe that each of us has unique points of difference and experience to offer.  We will achieve success through collaboration and innovation in an environment where employees feel empowered to execute with speed.

Our Purpose, Vision & Values

Our vision is to be the world’s most beloved bakery by creating irresistible foods, growing with our customers, and delivering value for all. We believe that each of us has unique points of difference and experience to offer. We believe that there is always a better way, and we will never be satisfied with status quo. We believe simplicity enables speed. We believe in integrity above all. We live for food, and we “wow” consumers and customers through collaboration and innovation.

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Find out what life is like as an intern with Sara Lee Frozen Bakery

Sara Lee Frozen Bakery

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Showing 5 of 5 jobs.

Sara Lee Frozen Bakery

Material Handler (2nd Shift)

Sarah Lee Frozen Bakery are looking for their next Material Handler!

Southbridge, Massachusetts
December 31, 2023

Sara Lee Frozen Bakery

Production Operator – Mixer

Sarah Lee Bakery are looking for their next Production Operator - Mixer!

Southbridge, Massachusetts
December 31, 2023

Sara Lee Frozen Bakery

General Production

Sara Lee Frozen Bakery is looking for their next General Production Team Member!

Tarboro, North Carolina
December 31, 2023

Sara Lee Frozen Bakery

Cook Helper

Sarah Lee Frozen Bakery is looking for a Cook Help (first shift, starting at $21.90/hour)

Traverse City, Michigan
December 31, 2023

Sara Lee Frozen Bakery

Join the Sara Lee Frozen Bakery team TODAY!

There has never been a better time to join the Sara Lee Frozen Bakery team. To view locations select the 'Apply Now' button.

Various Locations , USA
November 30, 2023

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