Sara Lee Frozen Bakery

Retail & Customer Service

Sara Lee desserts have always stood for incredible flavour and superior value in the frozen food aisle and away from home markets.

For the first time in over 60 years, Sara Lee is operating independently as Sara Lee Frozen Bakery, a collection of top brands united in quality and innovation, including Sara Lee®, Chef Pierre®, Van’s®, Bistro Collection®, Superior on Main® and Cyrus O’Leary’s®.

Sara Lee Frozen Bakery is proud to take these iconic brands into a new era and to continue the evolution that transformed one small Chicago bakery into an American institution. Using carefully sourced ingredients and time-honoured recipes, the company is committed to making life’s moments a little sweeter, putting its customers first and discovering new ways to make everyone’s favourite foods even better.


2018 Founded
1,800 Employees

Working for Sara Lee

Our vision is to be the world’s most beloved bakery by creating irresistible foods, growing with our customers, and delivering value for all.  We believe that each of us has unique points of difference and experience to offer.  We will achieve success through collaboration and innovation in an environment where employees feel empowered to execute with speed.

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